СТЕЙКИ

Description: Tender beef medallion with a golden crust, served with creamy potato gratin, poached egg, and airy Parmesan mousse. An elegant dish with a rich flavor and delicate texture.

Description: Juicy ribeye steak with grilled vegetables and creamy pepper sauce. Richly marbled and full of flavor, this premium steak is served with aromatic vegetables and a savory pepper cream sauce for a perfectly balanced dining experience.

Description: A premium bone-in steak that combines two exceptional cuts — tender filet and flavorful striploin. Grilled at high heat to create a perfect crust while keeping the meat juicy, tender, and rich in flavor.